FOOD & BEVERAGE
|
HOTEL INDUSTRY
|
TRAVEL/TOURISM
|
OTHER JOBS
|
POLITENESS TRAINING
ENGLISH FOR RESTAURANT STAFF/EMPLOYEES
topic: General restaurant vocabulary/ expressions 1
Fill in each blank with the correct word. If both words can be used, choose the one that sounds more
natural
in each situation.
1. Are you
(prepared/ready)
to order?
2. The soup of the
(day/special)
is "cream of broccoli."
3. Our
(specials/deals)
are listed on the board.
4. I
(recommend/request)
the vegetarian chili.
5. We can
(substitute/subtract)
the bacon for cheese, if you like. = We can give you cheese instead of bacon.
6. I'll be right
(back/return)
with your drinks.
7. This meal consists of three courses: soup, the
(main/prime)
course, and dessert.
8. The chicken
(comes/arrives)
with your choice of rice or potatoes.
9. I'm sorry, we're fully/completely
(booked/baked)
( = we have no free tables) right now.
10. If you would like, you can wait at the bar until a table
(opens/comes)
up. ( = becomes available)
11. I'm sorry for the
(tardiness/delay)
. Your food will be right out.
12. Are you paying together, or would you like separate
(bills/receipts)
? ( = Americans say "checks")
13. There's an automatic 15%
(grace/gratuity)
added to parties of 8 or more.
14. We accept all
(primary/major)
credit cards.
15. The bread is free-of-
(charging/charge)
.
16. The drinks are in the
(back/rear)
of the menu.
17. We have
(plenty/plentiful)
of ( = many) vegetarian options as well.
18. Follow me, please. I'll
(show/seat)
you to your table.
19. You can get the salad on the
(side/separate)
. ( = not on the same dish as the main meal)
20. It'll
(take/last)
about half an hour to prepare.
21. I'm sorry, but our kitchen
(stops/closes)
at 11:00 PM.
22. Would you like anything for
(sweets/dessert)
?
23. How was
(all/everything)
?
24. Our
(house/home)
wine is Concha y Toro from Chile.
25. Would you like to take a look at our wine
(description/list)
?
26. Our
(special/specialty)
( = what we do best) is Tandoor Chicken.
27. We stay open until the last customer
(leaves/goes)
.
28. A
(sampler/diversity)
plate gives you a chance to try several different items at once.
29. We're
(finished/out)
of the (NAME OF DISH) = We have no more (NAME OF DISH) left
30. The
(portions/sizes)
are very big.
Back to list of exercises
OUR OTHER SITES:
LearnEnglishFeelGood.com
LearnEnglishFeelGood.ca
BusinessEnglishSite.com
ESLResourceSite.com
LearnSpanishFeelGood.com
LearnPolishFeelGood.com
(c) 2007-2025 EnglishForMyJob.com (a division of LearnEnglishFeelGood.com). All rights reserved. Please read our
content policy
before sharing our content.