FOOD & BEVERAGE
|
HOTEL INDUSTRY
|
TRAVEL/TOURISM
|
OTHER JOBS
|
POLITENESS TRAINING
ENGLISH FOR CHEFS & COOKS
topic:
Cooking related vocabulary 1
Fill in each blank with the correct word. If both words can be used, choose the one that sounds more
natural
in each situation:
1. Please make sure the water is
(cooking/boiling)
before you throw the pasta in.
2. I cleaned the
(counter/desk)
( = the flat area where food is prepared) before I left last night.
3. Could you please
(chop up/chop out)
three cups of mushrooms?
4. Tell the customer that the food will be
(out/outside)
in 10 minutes.
5. These knives are not
(sharp/spicy)
enough.
6. After you make the sauce, make sure to put it in the refrigerator so it doesn't
(go bad/do bad)
7. We need to
(purchase/access)
( = buy) more celery.
8. The vegetable
(broth/liquid)
is too salty.
9. Make sure you warm up the milk before adding it to the sauce. Otherwise it will
(curdle/cuddle)
.
10. Make sure to use the timer so that you don't end up
(burn/burning)
the bread.
Back to list of exercises
WANT TO GET 80 OF OUR EXERCISES IN ONE DOWNLOAD?
Get our worksheet bundle!
OUR OTHER SITES:
LearnEnglishFeelGood.com
BusinessEnglishSite.com
ESLResourceSite.com
(c)2007-2023 EnglishForMyJob.com (a division of LearnEnglishFeelGood.com). All rights reserved. Please read our
content policy
before sharing our content.