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ENGLISH FOR THE CATERING INDUSTRY
topic: Finding the right catering-related word/term 1



This exercise is for anyone working in catering. If you run a catering business, these exercises help you improve your English to be able to get new clients. If you're a server, cook, etc., they'll help you do your job better by improving communication. Fill in each blank with the proper (best) response from the list below:

gourmet, range, floral, condiments, service, detail, disposable, assist, fare, assorted
1. We provide catering for a wide of events.

2. Ketchup, mustard, HP sauce, etc. are known as .

3. Yes, we do design as well ( = arrangement of flowers, etc.)

4. Most successful catering companies pay great attention to .

5. We don't want anything too "". We just want simple, traditional food.

6. Food that's not very "heavy"/fatty = Lighter

7. A basket with different kinds of bread = A basket with bread

8. As far as labor costs are concerned, we usually charge $20 per hour per person.

9. We keep our prices low partly because we use ( = plastic) plates and cutlery.

10. We can you in all aspects of planning your event.










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